Bhutan Himalayan Whisky
喜马拉雅的馈赠The Gift from the Himalayas
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不丹，梵名"德鲁克"（Druk），意为"雷龙之国"。这个隐匿于喜马拉雅山脉南麓的王国，以国民幸福总值闻名于世，是全球最神秘也最纯粹的目的地之一。 Bhutan, known as "Druk" in its local tongue, means "Land of the Thunder Dragon." Hidden along the southern slopes of the Himalayas, this kingdom is renowned worldwide for its Gross National Happiness philosophy — one of the world's most mysterious and pristine destinations.
1976年，在不丹南部盖莱普（Gelephu），一座隶属于军队福利项目的蒸馏厂悄然建立。这里海拔超过9,000英尺，喜马拉雅冰川融水穿过原始森林，成为酿造威士忌的灵魂之水。近半个世纪以来，酒厂以苏格兰进口麦芽与不丹本土有机谷物为原料，融汇东西方蒸馏工艺，酿出了世界上最高海拔的威士忌之一。 In 1976, in Gelephu, southern Bhutan, a distillery affiliated with the military welfare project was quietly established. At over 9,000 feet above sea level, Himalayan glacial meltwater flows through primeval forests to become the soul of Bhutanese whisky. For nearly half a century, the distillery has used Scottish-imported malt and locally-grown organic grains, blending Eastern and Western distillation traditions to create one of the world's highest-altitude whiskies.
每一款不丹威士忌都与旺楚克王朝有着深厚渊源——从纪念建国年份的限量珍藏，到致敬国王银禧庆典的特别版本，酒液之中流淌着一个王国对时间、自然与传承的敬畏。 Every expression of Bhutan Whisky shares a profound connection with the Wangchuck dynasty — from limited editions commemorating the founding year, to special versions honoring the King's Silver Jubilee. Within each sip flows a kingdom's reverence for time, nature, and heritage.
在喜马拉雅的清凉空气中，时间以另一种速度流淌。
每一滴酒液，都是冰川、阳光与岁月的共同署名。
In the cool air of the Himalayas, time flows at a different pace.
Every drop is a co-signature of glacier, sunlight, and the passage of years.
— The Master Distiller, Gelephu
海拔9,000英尺 · 不丹唯一蒸馏厂 · 始于1976 9,000ft Altitude · Bhutan's Only Distillery · Since 1976
Collection
Himalayan Blended Whisky
K5 是不丹威士忌的旗舰之作，以65%苏格兰进口麦芽（8至12年陈酿）与35%不丹本土有机谷物烈酒精心调配，融合喜马拉雅冰川水的纯净与东西方酿造工艺的精髓。酒体饱满而层次分明，是高海拔风土与时间的共同杰作。 K5 is the flagship expression of Bhutanese whisky, crafted from 65% Scottish-imported malt (aged 8–12 years) and 35% locally-sourced organic grain spirit. Infused with the purity of Himalayan glacial water, it represents a masterful convergence of Eastern and Western distillation traditions. Full-bodied yet remarkably layered, each sip speaks of high-altitude terroir and the patience of time.
18-Year Single Malt
"TER"在不丹宗卡语中意为"珍宝"。18年陈酿单一麦芽，2019年限量发行，是不丹威士忌工艺巅峰的证明。 "TER" means "Treasure" in Dzongkha, the Bhutanese language. An 18-year aged single malt, limited edition released in 2019 — a testament to the pinnacle of Bhutanese whisky craftsmanship.
Classic Blended Whisky
自1983年起生产，不丹本土最受欢迎的威士忌。温和顺滑的口感，承载着不丹人数十年的日常记忆。 Produced since 1983, the most beloved whisky in Bhutan. A smooth and gentle palate, carrying decades of everyday memories for the Bhutanese people.
Commemorative Single Malt
纪念1907年旺楚克王朝建立，12年陈酿单一麦芽，全球限量12,500瓶。已停产，弥足珍贵。 Commemorating the founding of the Wangchuck dynasty in 1907. A 12-year aged single malt, limited to 12,500 bottles worldwide. Discontinued — exceedingly rare.
Blended Whisky
以清淡泥煤风格著称，呈现不丹高地特有风土。曾在 COMO 酒店系列中展出。 Renowned for its lightly peated style, expressing the distinctive terroir of Bhutan's highlands. Featured in the COMO Hotels collection.
Commemorative Blended Whisky
1997年为纪念第四任国王银禧而酿制。醇厚优雅，存世量极为稀少。 Brewed in 1997 to commemorate the Fourth King's Silver Jubilee. Rich and elegant, with extremely limited surviving bottles.
Craftsmanship
喜马拉雅冰川融水穿越亿年岩层，富含矿物质，赋予酒体纯净骨架 Himalayan glacial meltwater traverses ancient rock layers, rich in minerals, imparting a pure structural backbone to the spirit
65%苏格兰进口麦芽与35%不丹有机谷物精妙配比，两大传统世纪交汇 65% Scottish-imported malt and 35% Bhutanese organic grains in precise proportion — a century-long convergence of two great traditions
传承苏格兰铜壶蒸馏工艺，高海拔低气压环境下酒液与铜器对话更细腻 Inheriting the Scottish tradition of copper pot distillation; at high altitude and low atmospheric pressure, the spirit's dialogue with copper becomes even more refined
喜马拉雅清凉气候中缓慢熟成，橡木桶中沉淀出层次丰富的醇厚风味 Slow maturation in the cool Himalayan climate, with oak barrels yielding richly layered and mellow flavors
Tasting Notes
Color
深琥珀色，泛着温暖的铜金光泽，挂杯醇厚持久 Deep amber with warm copper-gold highlights; thick, persistent legs
Nose
蜂蜜与太妃糖的温暖甜香，伴随喜马拉雅雪松与淡淡泥煤清新 Warm sweetness of honey and toffee, accompanied by Himalayan cedar and subtle peat freshness
Palate
酒体饱满圆润，太妃糖、干果与橡木香料层层展开，力量感与丝滑并存 Full-bodied and round, with layers of toffee, dried fruits, and oak spices unfolding — power and silkiness in harmony
Finish
悠长温暖，蜂蜜甜香与轻微烟熏交织，如喜马拉雅日落的最后一缕金光 Long and warming, honeyed sweetness interwoven with gentle smoke, like the last golden ray of a Himalayan sunset
Contact
KINGDOM SILK ROAD DIGITAL TECHNOLOGY LIMITED
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DrukBees Private Limited
Thimphu, Kingdom of Bhutan
不丹DrukBees私人有限公司 DrukBees Private Limited
负责不丹威士忌的全球品牌管理与出口业务 Responsible for global brand management and export of Bhutan Whisky